Description
Peeled almond sticks – Crispy almonds for baking and cooking
Our peeled almond sticks are a versatile ingredient for sweet and savory dishes. They're perfect for pastries, desserts, salads, muesli, and Asian dishes. Their delicate stick shape makes them particularly decorative and adds a crunch to any dish.
Characteristics & Origin
-
Product: Almonds (sticks)
-
Origin: California / Mediterranean
-
Shape: Sticks, peeled
-
Color: Light beige
-
Nutrients: Phosphorus (591 mg), Copper (1.0 mg), Manganese (2.0 mg)
special features
Almond sticks provide 26 g of protein per 100 g, 11 g of fiber, and 53 g of healthy fats. They contain important minerals such as phosphorus (84% NRV), copper (100% NRV), and manganese (100% NRV), making them a valuable addition to a balanced diet.
More about honey
Honeybee Sidr Honey from Yemen
Further information
Nutritional information (average per 100 g)
-
Energy: 2528 kJ / 612 kcal
-
Fat: 53 g
-
of which saturated fatty acids: 4.1 g
-
-
Carbohydrates: 2.2 g
-
of which sugar: 2.0 g
-
-
Fiber: 11 g
-
Protein: 26 g
-
Salt: 0.09 g
-
Phosphorus: 591 mg (84 % NRV*)
-
Copper: 1.0 mg (100 mg/day NRV*)
-
Manganese: 2.0 mg (100 % NRV*)
*NRV = Nutrient Reference Values













Reviews
There are no reviews yet.