🟤 1 kg organic coconut blossom sugar – naturally sweeten with a caramel note
Our high-quality Organic coconut blossom sugar is a purely natural sweetener made from Nectar of the coconut palm blossom The harvest is done by hand – traditionally, sustainably, and very carefully. The freshly extracted nectar is slowly heated, thickened, crystallized, and then finely ground. This creates a aromatic brown sugar with a subtle caramel note, which is pleasantly soft in its sweetness and tastes like raw cane sugar – but significantly more natural and sustainable.
Organic coconut blossom sugar is ideal as sugar substitute for all those who value a healthy, conscious and natural diet. It is vegan, gluten-free, lactose-free and completely free from additives, flavors or preservatives.
Whether for breakfast, baking, drinks or exotic dishes – this sugar brings natural sweetness with character into your kitchen.
✅ Product advantages at a glance
✔ 100% organic quality – From controlled organic cultivation, natural & untreated
✔ Vegan, gluten-free & lactose-free – Ideal for any diet
✔ Natural sugar substitute – Sustainably produced, without additives
✔ Aromatic caramel – Mild, round taste with a fine profile
✔ Finely ground & easily soluble – Practical to use, especially easy to bake
✔ Versatile – For baked goods, drinks, dressings & more
✔ Sustainably packaged – 1 kg in a resealable bag
🌿 What is organic coconut blossom sugar?
Organic coconut blossom sugar is taken from the Flower nectar of the coconut palm (Cocos nucifera) This natural sweetener has a long tradition in Southeast Asia and has been used there for centuries. Unlike industrially produced sugar, the natural structure of sugar largely preserved – without chemical processing or refining.
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Low glycemic index (GI ~ 35): The sweetness has a slower effect on blood sugar levels
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Rich in minerals: Contains potassium, magnesium, zinc & iron in small amounts
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Contains inulin: A prebiotic fiber that supports the intestinal flora
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Environmentally friendly: The cultivation of the coconut palm is resource-saving, the harvest without clearing
This makes coconut blossom sugar one of the most sustainable types of sugar – good for you and good for the environment.
🍽️ Uses – Naturally sweeten with style
Organic coconut blossom sugar can be used just like household sugar – in the same amount, but with much more flavor and nutritional value. Whether sweet or savory: Its mild caramel aroma gives every dish a special depth.
🍰 Baking:
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Ideal for cakes, cookies, muffins, brownies & banana bread
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Perfect alternative to refined sugar or honey
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For caramel fillings, toppings or glazes
☕ Drinks:
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For sweetening tea, coffee, chai or cocoa
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In smoothies, lemonades or iced tea
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For vegan milkshakes or protein drinks
🥗 Cooking:
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In curries, stews, Asian dishes & chutneys
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For homemade sauces, dressings & marinades
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As an ingredient in dips or savory glazes
🥣 Breakfast & Snacks:
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In muesli, granola or porridge
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Combine with yogurt, bowls or fruit salads
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For energy balls, vegan snacks & bars
Tip: Thanks to its fine structure, the sugar dissolves particularly fast on – ideal for cold & warm dishes!
🧾 Product information
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Product: Organic coconut blossom sugar – natural, finely ground
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Contents: 1 kg
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Ingredients: 100% Organic coconut blossom sugar
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Origin: Southeast Asia (e.g. Indonesia or Philippines), organically grown
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Packaging: Resealable, aroma-proof bag
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Characteristics: Vegan, gluten-free, lactose-free, non-GMO, no additives
Nutritional values per 100 g:
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Energy: 1,610 kJ / 380 kcal
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Fat: 0.4 g
- of which saturated fatty acids: 0.3 g -
Carbohydrates: 93 g
- of which sugar: 90 g -
Protein: 1.2 g
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Salt: 0.1 g
🧊 Storage & Shelf Life
For long-lasting freshness and full flavors:
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Cool, dry and protected from light store
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Close tightly after opening (ideally airtight)
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If stored correctly, it can be kept for several months
Tip: If the sugar clumps slightly when stored in damp conditions, simply stir it briefly or pour it into a dry jar – the quality will be maintained.
🌱 Sustainability & Responsibility
The production of Organic coconut blossom sugar is particularly environmentally friendly: The Coconut palm produces nectar all year roundwithout having to be felled. The cultivation is resource-saving, as no additional irrigation, pesticides or artificial fertilizers are needed.
By shopping at certified organic farms you support sustainable agriculture, fair working conditions and environmentally friendly production.
With every pack you choose a product that Enjoyment, health and ethical behavior united.
💬 Conclusion: Organic coconut blossom sugar – naturally sweet with character
Our Organic coconut blossom sugar is more than just a sugar substitute: It's a piece of nature with a delicate flavor, valuable nutrients, and versatile uses. Whether for baking, sweetening, or refining dishes – this sugar brings the best of the coconut palm to your kitchen.
With its pleasant aroma, sustainable origin and ease of use, it is the perfect choice for those who want to enjoy consciously.
👉 Order now and discover the mild caramel sweetness of organic coconut blossom sugar – natural, versatile & sustainably sweet!
