1 kg Blanched Hazelnut Kernels – Tender, Mild, Versatile & Natural From Italy

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1 kg blanched hazelnut kernels – skinless, particularly mild and aromatic. From Italy, vegan, gluten-free, and natural. Ideal for baking, snacks, muesli, and confectionery.

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    28 April - 30 April
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    SKU: 54c8a6b4-a050-4a57-a566-a52145d84aff Category:
    Beschreibung

    🟤 1 kg blanched hazelnut kernels – pure nut enjoyment

    Discover the most delicate side of the hazelnut with our blanched hazelnut kernels in premium quality. These high-quality nuts come directly from a small, sustainable farmer in Italy and are processed using traditional methods. gentle blanching, in which the brown skin is removed by hot water, the Blanched hazelnut kernels their particularly mild, slightly sweet taste – perfect for fine baked goods, fine desserts or as a high-quality snack.

    They are 100% natural, vegan, gluten-free and free from artificial additives, preservatives, or colorings. Their smooth, light surface and fine texture make them particularly versatile in the kitchen—whether eaten on their own or in sophisticated ways.


    ✅ Product advantages at a glance

    Blanched & particularly mild – Skinless, delicate in taste
    origin Italy – Directly from the farmer, sustainably & fairly grown
    Natural & pure – No additives, colorings or sugar
    Rich in nutrients – Proteins, unsaturated fatty acids, vitamin E, iron
    Gluten-free & vegan – Suitable for conscious nutrition & special diets
    Versatile – For baking, in muesli, as a snack or in sweets
    Conveniently packaged – 1 kg bag for freshness & storage


    🥜 What are blanched hazelnut kernels?

    Blanched hazelnut kernels These are whole hazelnuts from which the brown skin has been removed in a hot water bath. The result: a light, smooth nut interior with a particularly delicate flavor and pleasantly tender texture.

    Blanched nuts are ideal for those who prefer a softer texture and milder flavors – or for recipes where the dark skin would be a problem, such as in pralines, light pastries or light nougat creams.


    🌿 Natural & Nutritious

    These hazelnut kernels are not only a taste delight, but also a real source of nutrients:

    • Proteins for cell building and muscles

    • Unsaturated fatty acids to support the cardiovascular system

    • Vitamin E as a powerful antioxidant for cell protection

    • Calcium, magnesium & iron for bones, nerves and oxygen transport

    • fiber for healthy digestion

    Even a small amount (30 g) provides valuable energy, provides long-lasting satiety and can contribute to your daily nutrient intake – ideal for active, health-conscious people.


    🍽️ Possible uses – Versatile enjoyment in everyday life

    Whether sweet or savory – blanched hazelnut kernels are true all-rounders in the kitchen:

    🍪 Baking:

    • In cookies, muffins, bars or cakes

    • Ground for nut bases or fine macaroons

    • For French pastries, biscotti or croissants

    🥣 Breakfast:

    • In muesli, porridge or as a topping for smoothie bowls

    • In yogurt or quark for more bite & nutrients

    • Can be combined with dates, berries, chia & co.

    🍫 Confectionery:

    • In homemade chocolate or nougat

    • For pralines, nut creams or truffles

    • As a garnish for desserts or ice cream

    🍴 Snacks & Savory:

    • As a mild, filling snack for in between meals

    • In nut mixes or trail mixes

    • Chopped over salads, soups or vegetable dishes


    🧾 Product information

    • Product: Blanched hazelnut kernels

    • Contents: 1 kg

    • Processing: Blanched (without skin), raw

    • Origin: Italy – Directly from the small farmer

    • Packaging: Bag, resealable, aroma-proof

    • Ingredients: 100% Hazelnuts (blanched)

    • Allergens: May contain traces of other nuts


    🧊 Storage & Shelf Life

    So that your Blanched hazelnut kernels stay fresh and aromatic for a long time:

    • Store in a cool, dry place away from light

    • After opening, close airtight

    • Ideal: Storage in glass or plastic container

    • Shelf life: Unopened up to 12 months

    • After opening: Consume within 1–2 months


    🌱 Sustainable origin & quality

    Our blanched hazelnuts come from Italy, from a small, family-run farm. Here, traditional, sustainable methods worked – without chemical additives, without pesticides and with consideration for soil, water and biodiversity.

    The nuts are processed and packaged according to German quality standards – for a safe, high-quality and healthy product that you can enjoy with a clear conscience.


    💬 Conclusion: Blanched hazelnut kernels – The fine all-rounder

    Our Blanched hazelnut kernels combine naturalness, versatility, and enjoyment. By removing the shell, they are particularly mild, have a pleasant consistency, and are perfect for anyone who wants to get the most out of hazelnuts.

    Whether in the bakery, at breakfast, as a snack or in creative confectionery – these hazelnuts are a real asset to every kitchen and every lifestyle.

    👉 Order now and enjoy the delicate taste of blanched hazelnuts!

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