Description

Sunflower seeds – versatile, nutrient-rich snack and ingredient

Sunflower seeds are a staple in the kitchen and offer many health benefits. They are rich in polyunsaturated omega-6 fatty acids, vitamin E, protein, carotenoids, vitamin K1, and B vitamins. They also provide important minerals such as calcium, magnesium, iron, zinc, potassium, phosphorus, copper, and selenium. The seeds are excellent for baking, roasting, and as a healthy snack. For other natural products, we recommend the raw Yemeni Sidr Honey at honigbee.com/sidr-honig.

product advantages

• Rich in protein, vitamin E and minerals

• Contains polyunsaturated fatty acids to support the immune system

• Versatile for baking, roasting and as a snack

• Environmentally friendly, resealable packaging

Application

Sunflower seeds can be roasted and salted to make a healthy alternative to chips. They're great in salads, soups, cereal mixes, or as an addition to bread and pastries. They complement soft and hard cheeses, cottage cheese, and vegetables like radishes.

Product details

• Contents: 1 kg

• Origin: Bulgaria

• Nutritional values per 100 g: 584 kcal, 51 g fat, 21 g protein, 11 g carbohydrates, 2.6 g sugar, 0 g salt

• 100 sunflower seeds

• Vegan, gluten-free, no added sugar or preservatives

• May contain traces of peanuts, nuts and sesame

storage

Store in a dry, cool place and protect from direct sunlight.

sustainability

The resealable packaging is environmentally friendly and recyclable. For more information on sustainable nutrition, visit bzfe.de.

Conclusion

Bery Jones' 1 kg pack of sunflower seeds is a nutrient-rich, versatile snack and a valuable ingredient for a healthy diet. For more natural products, visit honigbee.com/sidr-honig.