Description
White Quinoa – Queen of Superfoods
The white quinoa by Bery Jones is a versatile and nutrient-rich food with a mild, buttery flavor. It is considered a superfood and is gluten-free, making it ideal for people with gluten intolerance. The Incas valued quinoa as a source of strength for children and warriors. White quinoa contains complex carbohydrates that stabilize blood sugar levels and is rich in protein, calcium, and magnesium. For other high-quality natural products, we recommend the raw Yemeni Sidr honey at honigbee.com/sidr-honig.
Benefits of White Quinoa
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Mild buttery taste
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Gluten-free, ideal for celiac disease and gluten intolerance
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Rich in protein and important minerals such as calcium and magnesium
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Complex carbohydrates for stable blood sugar regulation
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Environmentally friendly, resealable packaging
Application
White quinoa can be used as a side dish, in vegetable or fruit salads, and in sweet and savory dishes. It's suitable for pancake batter, cookies, porridge, and pudding. Easy to prepare, it's a great addition to many recipes.
Product details
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Contents: 1 kg
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Origin: Spain
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Nutritional values per 100 g: 382 kcal, 6.1 g fat, 14.1 g protein, 64 g carbohydrates, 0 g sugar, 0 g salt
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100 % White Quinoa
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Vegan, gluten-free, no added sugar or preservatives
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May contain traces of peanuts, nuts and sesame
storage
Store in a cool, dry place and protect from direct sunlight.
sustainability
The resealable packaging is environmentally friendly and recyclable. For more information on sustainable nutrition, visit bzfe.de.
Conclusion
Bery Jones' 1 kg pack of White Quinoa is a mild, nutrient-rich superfood that's versatile and ideal for a healthy diet. For more natural products, visit honigbee.com/sidr-honig.
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