Description

900 g Raw Farm Lavender Honey – Pure, unprocessed blossom honey with a delicate lavender aroma

The Raw Farm Lavender Honey is a natural, raw honey from lavender flowerswhich is obtained directly from the beehive – unheated, unfiltered and unpasteurizedIts delicate, slightly floral aroma makes it a special treat for honey lovers and an elegant alternative to classic varieties.

With its creamy texture and light golden color, this European raw honey ideal for conscious, unadulterated enjoyment.

product advantages

• 900 g pure, raw lavender honey

• Unfiltered, unpasteurized & unheated

• Directly from the beehive – natural & residue-controlled

• Mild floral aroma with lavender character

• Creamy consistency – perfect for spreading or spooning

• European origin (e.g. France or Spain)

The Raw Farm Lavender Honey It goes perfectly with mild cheese, toasted bread or fresh fruit. In combination with stronger honeys such as Sidr honey from Yemen A noble honey mix with depth and contrast is created.

Aroma & consistency

Lavender honey is known for:

• Gently floral, slightly herbal aroma

• Light to ivory appearance

• Creamy to crystallized texture – depending on storage

• A harmonious taste without spiciness or bitterness

The natural enzymes and pollen components are completely preserved during raw processing.

use

The Raw Farm Lavender Honey is versatile:

• As a spread – on croissants, rolls or baguette

• For sweetening yogurt, porridge or bowls

• For fine dressings or baking recipes

• In teas or warm drinks – stir in only after cooling

• As a gift or gourmet highlight

Tip: Do not heat above 40 °C – this will preserve nutrients and flavors.

Product details

• Contents: 900 g

• Origin: EU (e.g. Southern France, Spain – depending on the batch)

• Quality: raw, natural, residue-controlled

• Processing: unfiltered, unpasteurized, unheated

• Packaging: hermetically sealed in a glass jar

• Free from additives, vegan-friendly, unmixed

storage

Store in a cool, dry place, and away from light. Crystallization is a natural process in raw honey and not a quality defect. If necessary, gently liquefy in a water bath at a maximum temperature of 40°C.

Suitable for whom

Ideal for connoisseurs who enjoy special honey with fine aroma & unprocessed quality appreciate – whether pure, on the breakfast table or as a gift for gourmets.

sustainability

Raw Farm stands for traditional beekeeping, fair production, and the respectful use of natural raw materials. The honey is sourced directly from beekeepers in Europe. You can learn more about honey varieties and their uses at Federal Center for Nutrition (BZfE).

Conclusion

The Raw Farm Lavender Honey It impresses with its delicate, floral aroma and the highest raw quality—natural, unfiltered, and a true gourmet product. For connoisseurs who value naturalness and taste.