Description

Colomba Mandarin – 750g

Colomba with Ciaculli mandarin cream & white chocolate glaze – fruity & hand-wrapped

The Colomba Mandarin by Luscioux Ciaculli is a sophisticated Easter Colomba in the shape of a dove, inspired by the Sicilian mandarin orange "Ciaculli." Filled with delicate mandarin cream and covered in fine white chocolate, it offers a fruity, mild taste experience – ideal as a gift or to enjoy during the holidays.

product features

• Airy yeast dough with natural fermentation

• Filled with Ciaculli mandarin orange cream

• Covered with white chocolate glaze

• Hand-wrapped with a bow – festive & elegant

• Free from palm oil, dyes & artificial flavors

The rare Ciaculli mandarin orange is particularly sweet and aromatic – it gives this Colomba a sunny freshness that combines perfectly with the mild chocolate.

Taste & Use

• Fruity-mild with a creamy consistency

• Ideal as Easter pastries, gifts or desserts

• Perfect with tea, sparkling wine or as a fine dessert

• Ready to serve in decorative packaging with bow

Manufacturing & Quality

• Made according to Italian confectionery tradition

• Hand-filled, glazed & packaged

• With high-quality regional ingredients

• Each Colomba is a unique handmade piece

storage

Store in a cool, dry place away from light. Once opened, store in an airtight container and enjoy within a few days.

Enjoyment tip

For an aromatic addition, we recommend adding a piece of Colomba with a spoon raw Yemeni Sidr Doani honey to serve – the combination of mandarin and honey gives the dessert a natural depth.

Further information

Read more about the Ciaculli mandarin and its use in the kitchen at
essen-und-trinken.de – Mandarins & Citrus Fruits: Varieties and Enjoyment

 At a glance

•  750g Colomba mandarin – with Ciaculli mandarin cream

•  Covered with white chocolate

•  Hand-wrapped with a bow – ideal as a gift

•  Made in Italy using traditional methods

•  No palm oil, preservatives or artificial additives