Roasted and salted cashew nuts Vietnam 5 kg – premium quality in a vacuum bag
These roasted and salted cashews from Vietnam were gently roasted and lightly salted to release their full flavor. In a practical 5 kg vacuum bag packaged, they are ideal for bakeries, restaurants, processors and discerning gourmets.
Characteristics & Origin
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Product: Cashew nuts
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Origin: Vietnam
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Form: Whole, roasted and salted
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Packaging: 5 kg vacuum bag
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Nutrients: Phosphorus (546 mg), Manganese (1.8 mg), Selenium (39 μg)
special features
Cashew nuts are rich in unsaturated fatty acids and contain valuable minerals. Per 100g, they provide 20g of protein, 48g of fat, 22g of carbohydrates, and 5.3g of fiber. With a high content of Phosphorus (78 % NRV), Manganese (90 % NRV) and Selenium (71 % NRV) They are an ideal source of energy for body and mind.
Nutritional information (average per 100 g)
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Energy: 2532 kJ / 611 kcal
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Fat: 48 g
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of which saturated fatty acids: 9 g
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Carbohydrates: 22 g
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of which sugar: 7.6 g
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Fiber: 5.3 g
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Protein: 20 g
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Salt: 1.20 g
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Phosphorus: 546 mg (78 % NRV*)
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Manganese: 1.8 mg (90 % NRV*)
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Selenium: 39 μg (71 μg NRV*)
*NRV = Nutrient Reference Values
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