200 g myvial Organic Lucuma Powder – 100% Natural, Raw Food Quality, No Additives, Vegan & Gluten-Free
Product description
The myvial Organic Lucuma Powder is made from the fruit of the Lucuma tree (Pouteria lucuma) and finely ground to raw food quality. Processing is gentle to preserve the fruit's color, aroma, and natural components.
The powder is ideal for baking, sweetening and refining smoothies, muesli or desserts – a mild, fruity-caramel alternative to conventional sweetener. myvial Organic Lucuma Powder is 100% natural, vegan, gluten-free and free from additives.
For a natural taste experience, the powder can be mixed with a teaspoon raw Yemeni Sidr honey combine.
product advantages
– 200 g pure organic Lucuma powder
– 100% natural, raw food quality
– Vegan, gluten-free, lactose-free
– No added sugar, flavors or preservatives
– Finely ground, mildly sweet in taste
– Versatile in baked goods, smoothies, shakes
use
Stir 1-2 teaspoons into baking recipes, shakes, yogurt, or smoothies, depending on your taste. The powder is particularly suitable for cold and raw applications to preserve the raw food quality.
Product details
– Product: Organic Lucuma Powder
– Brand: myvial
– Contents: 200 g
– Origin: South America (organic cultivation), processed under raw food conditions
– Quality: Vegan, gluten-free, natural, without additives
– Packaging: Kraft paper bag with zip closure
storage
Store in a cool, dry place away from light. Once opened, close tightly and consume within a few weeks.
Suitable for whom
For anyone looking for a plant-based, mildly sweet ingredient in organic quality – ideal for vegan cooking, raw food diets or baking without additives.
sustainability
myvial stands for natural raw materials, sustainable packaging solutions and transparent origins from controlled organic farming.
Further information on herbal fruit powders is available at Federal Center for Nutrition (BZfE).
Conclusion
The myvial Organic Lucuma Powder is a mildly sweet organic fruit powder – natural, vegan, gluten-free and ideal for creative, conscious cooking.