Description
Nebrodi hazelnuts – Sicilian specialty
The Nebrodi hazelnuts originate from the fertile regions of Sicily and are among Italy's most popular varieties. They impress with their robust, aromatic flavor and their versatility in gourmet cuisine and pastry.
Characteristics & Origin
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Product: Nebrodi Hazelnuts
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Origin: Sicily (Italy)
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Use: baked goods, chocolate, ice cream, snacks
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Special feature: Intense aroma & premium quality
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Condition: New
special features
The Nebrodi hazelnuts They are rich in unsaturated fatty acids, vitamin E, and antioxidants. They develop their full flavor especially when roasted. They are a perfect choice for gourmets and pastry professionals.
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