1 kg Organic Hazelnut Flour – Roasted & Ground, Fairtrade, Vegan & Gluten-Free – Directly from Georgia by Pakka

🌰 1 kg organic hazelnut flour – The nut delight from Georgia, Fairtrade & Vegan

Enjoy the pure quality of Pakka's 1 kg organic hazelnut flour, which consists of roasted, ground hazelnuts which is directly from the Fairtrade-certified smallholder farmers the CaucasnutGroup in West Georgia. This flour is processed locally to preserve the hazelnuts' intense nutty flavor and valuable nutrients.

Pakka Hazelnut Flour is not only a culinary highlight, but also a product that is produced according to the highest sustainability standards and with direct support for small farmers. Organic hazelnuts offer you 100% natural taste and are vegan as well as gluten-free, without any additives. This flour is not only an ideal ingredient for your healthy eating, but also for conscious nutritional trends How Low-carb or gluten-free recipes perfectly suited.

✅ Advantages at a glance

✔ 100% Nature: Free from additives, sugar or preservatives – purest quality
✔ Fairtrade certified: Support for small farmers and sustainable agriculture
✔ Vegan & Gluten-free: Ideal for those who live plant-based or gluten-free
✔ Intense nutty taste: Ideal for sweet and savory recipes
✔ Versatile: For baking, sauces, as a topping or plant-based milk
✔ Organic certified: Strict quality standards for environmentally conscious consumers
✔ Environmentally friendly packaging: Aroma pack for long-lasting freshness and minimal plastic consumption

🍽️ Various applications of organic hazelnut flour

Pakka's Organic Hazelnut Flour is incredibly versatile and can be used in a variety of recipes. The combination of nutty taste, high nutrient content and practical handling makes it a perfect ingredient in your healthy cuisine.

🧁 Bake:

• Cake and Cookies: Almond flour is ideal as Addition to conventional flour. It brings a unique flavor to baked goods.

• Pancakes & Waffles: Prepare low-carb and healthy Breakfast dishes to.

• Bread & rolls: Use it in gluten-free recipes or in combination with other gluten-free flours for perfect doughs.

🥗 Sauces & Dips:

• Use the hazelnut flour to vegan sauces How Bechamel sauce or Cashew cheese sauce to prepare – for a creamy consistency.

• Perfect for the Refining dips like guacamole or hummus.

🥣 Muesli & breakfast bowls:

• Mix the hazelnut flour into Muesli or Granola for a nutty, aromatic note.

• Complete your Breakfast bowl or Porridge for more protein and taste.

🥛 Plant-based milk:

• Prepare homemade plant-based hazelnut milk to – simply mix the flour with water and a little sweetener.

📊 Nutritional values per 100 g

🧾 Product details

• Crowd: 1 kg

• Product form: Finely ground organic hazelnut flour

• Packaging: Resealable aroma pack

• Origin: Directly from Zugdidi, West Georgia

• Processing: Gently roasted and finely ground

• Free from: Added sugar, additives, preservatives, genetic engineering

🧊 Storage

• On a cool, dry place store

• After opening, close tightly and store within 3 months consume

• Packaging: Aroma protection bag for maximum freshness

🌱 Who is the organic hazelnut flour suitable for?

This high-quality hazelnut flour suitable for many Diets and Recipe types:

🌾 Gluten-free & celiac patients: Ideal for people with gluten intolerance.
💪 Fitness enthusiasts: Higher Protein content – ideal for muscle building and healthy nutrition.
🍃 Vegan & Vegetarian Diet: Plant proteins & healthy fats.
🥣 Baking enthusiasts & hobby bakers: Versatile ingredient for creative baking ideas.
🧘‍♀️ Conscious nutrition: Perfect for Clean Eating, Low-carb and Keto-Diets.

💬 Conclusion: The all-rounder for creative, healthy cooking

Pakka's Organic hazelnut flour is an excellent choice for those who value a healthy, balanced diet and at the same time want to pamper the taste buds. With its high quality, the Fairtrade certification and the natural processing This flour supports sustainable agriculture and at the same time creates taste highlights in the kitchen.

Whether at Bake, as topping or in plant-based milk - the hazelnut flour is versatile and offers many health benefits. The Protein- and Fiber content make it an ideal ingredient for Low-carb and gluten-free diets as well as vegan Recipes.