150g Fine-Grained Premium Dry Yeast – Perfect for Ciabatta, Pizza Dough, Cakes & Pastries

🍞 150 g Fine-Grain Premium Dry Yeast – Baking Yeast for Ciabatta, Pizza Dough, Cakes & More | Highly Active & Reliable

Discover the power of professional yeast culture for your home bakery: Our fine-grained premium dry yeast offers you reliable leavening power, even dough handling and a full range of aromas – perfect for anyone who values quality and consistency when baking.

Whether you want to conjure up crispy pizza bases, airy ciabatta, fluffy rolls or sweet yeast pastries – these Dry baker's yeast ensures your dough rises like a baker's. The 150g storage pack is ideal for frequent bakers and ambitious home cooks who value long shelf life, ease of use, and reliable results.

✅ Advantages at a glance

✔ 150 g fine-grained dry yeast – ready for immediate use
✔ Ideal for Pizza dough, ciabatta, rolls, cakes & pastries
✔ Highly active yeast culture – smooth, reliable drive
✔ No need to dissolve – stir directly into the flour
✔ Long-lasting & aroma-tight packaging
✔ Hygienic, economical & easy to dose
✔ Vegan, lactose-free, gluten-free & without additives
✔ Professional quality – for hobby bakers and ambitious kitchen professionals

🌾 Origin & Quality – Purity & Performance for your Dough

Our Premium dry yeast based on the proven yeast strain Saccharomyces cerevisiae – a traditional microorganism that has been used for centuries for natural dough fermentation. Production takes place under strictly controlled conditions in the EU. The yeast is gently dried and tested for activity before being sealed in the resealable aroma pack.

The result is a fine, spreadable yeast with high viability – perfect for long-fermented doughs, cold fermentation or spontaneous baking ideas.

💪 Advantages over fresh yeast

Why premium dry yeast instead of fresh yeast?

• 3× more productive: 1 g dry yeast ≈ 3 g fresh yeast

• Longer lasting – no need for cooling before opening

• Easy to dose – no cutting or crumbling

• Can be mixed directly – no stirring or pre-fermentation necessary

• Consistently efficient – same quality in every application

The fine-grained structure allows for a particularly even distribution in the flour – thus optimally activating the dough’s rise.

🍕 Application – For savory & sweet baking pleasure

This Dry baker's yeast is a real all-rounder and can be used in almost any yeast dough – whether savory or sweet:

🍞 Hearty & savory:

• Pizza dough – crispy on the outside, soft on the inside

• Ciabatta, Baguette & Focaccia

• Rolls & bread with long dough preparation

🧁 Sweet & airy:

• Yeast plaited bread, brioche, raisin rolls

• doughnuts, donuts, cinnamon rolls

• Cakes & Strudel with yeast base

📏 Dosage & application tips

• Recommended dosage: 7–10 g dry yeast per 500 g flour

• 1 g dry yeast ≈ 3 g fresh yeast

• Mix directly with the flour, add water and remaining ingredients

• Knead the dough well and let it rise sufficiently (depending on the recipe 30–90 minutes)

👉 Tip: For longer dough preparation (e.g. overnight) use less yeast

🧾 Product details

• Product name: Fine-grained premium dry yeast

• Contents: 150 g

• Ingredients: 100 % dry yeast (Saccharomyces cerevisiae)

• Origin: EU

• form: Fine granules, free-flowing

• Characteristics:

  • Vegan

  • Gluten-free

  • Lactose-free

  • Without preservatives

  • No sugar or additives

• Packaging: Resealable aroma bag

• durability: At least 12 months (see label)

• storage: Cool, dry & protected from light

⚠️ Notes

• Do not mix directly with hot water (>40 °C) – yeast may die

• After opening, store in a dry place and close tightly

• Not suitable for direct consumption – use only for baking

• Keep safe from children

🌍 Sustainability & Responsibility

Our Premium dry yeast is manufactured to the highest quality standards – with a focus on sustainable production, short supply chains, and environmentally friendly packaging. The resealable packaging reduces food waste and protects against moisture – for long shelf life without compromise.

💬 Conclusion: Premium dry yeast for real baking love

With our 150 g fine-grained premium dry yeast All yeast doughs will turn out reliably, airy, and flavorful. Whether it's pizza, ciabatta, or sweet yeast pastries – this yeast guarantees success and makes baking a joy. It's high-yielding, shelf-stable, versatile, and made with the highest quality – perfect for anyone who wants to take their baking creations to the next level. Experience quality, freshness and pure baking joy.

👉 Order now and with real Premium dry yeast achieve professional results in your own kitchen!